We have been baking this classic German Christmas bread every winter for 19 years. Each hand-kneaded and hand-shaped loaf is deliciously filled with almonds, raisins soaked in rum, candied orange and lemon peels, and warm spices. Comes in a charming cotton muslin bag. Available now through December 30.
12.7 oz (359 g)
Flour, raisins, butter, milk, sugar, orange peel, lemon peel, almonds, dark rum, yeast, salt, lemon zest, cardamom, vanilla bean, nutmeg
Allergy & Dietary Restriction Information
Contains dairy, eggs, tree nuts, wheat, and alcohol.
Our pastries are crafted in a kitchen where dairy, soy, eggs, tree nuts, wheat, and alcohol are present.
For peak freshness and flavor, we recommend enjoying within 3 months. Becomes more flavorful with age.